Some of America’s favorite produce crops may need to get a move on by 2045

New research from Lawrence Berkeley National Laboratory (Berkeley Lab) shows that by the years 2045-2049 future temperatures will have more of an effect on when cool-season crops, such as broccoli and lettuce, can be grown than on where, while for warm-season crops (cantaloupe, tomatoes, carrots) the impact will be greater for where they can be grown versus when.